🌟 Destination Spotlight: COLOMBO!
🌟Let's explore some underrated plant-based gems at @ranbathorganic , Colombo! 🌿🍛✨
1️⃣ Golden Leather Fern (කැරන් කොකු) Curry: A hearty curry mixed with onions, tomatoes, green chilies, and seasoning, all topped with creamy coconut milk. This dish is bursting with flavors and nutrients.
2️⃣ Banana Flower (කෙසෙල් මුව) Fry: An authentic village meal with a twist! Ranbath, typically used as a substitute for Seeni Sambol (caramelized onion fry), gives the banana flower a unique and flavorful upgrade.
3️⃣ Lunuwila (ලුණුවිල) Leaf Salad: This nutrient-packed salad isn’t just delicious—it’s a brain booster! Regular consumption of lunuwila is believed to enhance mental performance, cognitive functions, learning, and memory.
These dishes are packed with nutrients and flavor, making them must-try options for anyone exploring Colombo's plant-based food scene. Have you tried these dishes yet? Share your thoughts and favorite plant-based finds in Colombo!
#MeatlessMondaySL#MeatlessMonday#ColomboEats
#PlantBasedSriLanka#StreetFoodAdventures#VeganTravel
